AHOLD

Made by Ahold USA, Inc.

This label was last updated June 27, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BAGEL: ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, YEAST, CORN SYRUP, CALCIUM PROPIONATE (PRESERVATIVE), SOY PROTEIN ISOLATE, FOOD STARCH, EGGS, SOY LECITHIN MONO AND DIGLYCERIDES, CELLULOSE GUM. TOPPINGS: TOMATO SAUCE (WATER, TOMATO PASTE, MODIFIED FOOD STARCH, SALT, SUGAR, SPICES GUAR GUM, CITRIC ACID), MOZZARELLA CHEESE (PASTEURIZED MILK, NON-FAT MILK, CULTURES, SALT, ENZYMES), CHEDDAR, CHEESE (PASTEURIZED MILK CHEESE CULTURE, ENZYMES, SALT, CALCIUM CHLORIDE, ANNATTO [COLOR], POWERED CELLULOSE), MONTEREY JACK CHEESE PASTEURIZED MILK, CHEESE CULTURE, ENZYMES, SALT, CALCIUM CHLORIDE, POWDERED CELLULOSE, OREGANO.

UPC

688267126024