AHOLD
Made by Ahold USA, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, PALM KERNEL, CANOLA), CORNSTARCH, EGGS, MODIFIED CORNSTARCH, CORN SYRUP, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), NONFAT MILK, EGG WHITES, SALT, MONO- AND DIGLYCERIDES, WHEY, SOY LECITHIN, WHEAT STARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 60, GUM ARABIC, GUAR GUM, POTASSIUM SORBATE (PRESERVATIVE), GLYCERIN, DEXTRIN, SODIUM STEAROYL LACTYLATE, DATEM, WHEAT PROTEIN ISOLATE, CONFECTIONER'S GLAZE, CALCIUM STEAROYL-2-LACTYLATE, YELLOW 6, BLUE 1, YELLOW 5, RED 3, SODIUM CARBOXYMETHYLCELLULOSE, XANTHAN GUM, METHYLCELLULOSE, RED 40, RED 40 LAKE, YELLOW 5 LAKE, YELLOW 6 LAKE, CARNAUBA WAX, BLUE 1 LAKE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1898391. Methodology