AHOLD

Made by Ahold USA, Inc.

This label was last updated November 1, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FILLING: RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PART SKIMMED PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET), ASIAGO CHEESE (MILK, ENZYMES, SALT), ROMANO CHEESE (PASTEURIZED WHEY), BASIL, PARSLEY, PARMESAN FLAVOR (PARMESAN CHEESE [MILK, CULTURE, SALT, ENZYMES], SALT, YEAST EXTRACT, UNSALTED BUTTER, CORN OIL, OLIVE OIL, CREAM POWDER, SUGAR, NATURAL FLAVORING), BLENDED OIL (CANOLA AND OLIVE), BLACK PEPPER, NUTMEG, PASTA: DURUM FLOUR, WATER, EGGS, BETA-CAROTENE (COLOR).

UPC
688267177781
Category
Pasta by Shape & Type
Package size
20 oz/567 g
Label last updated
November 1, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1916943. Methodology