AHOLD
Made by Ahold USA, Inc.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
GREEK LOWFAT YOGURT: CULTURED PASTEURIZED NONFAT MILK, SUGAR, CREAM, STRAWBERRIES, NATURAL FLAVORS, PECTIN, VEGETABLE JUICE (COLOR), LOCUST BEAN GUM, SODIUM CITRATE, LACTIC ACID, CALCIUM CHLORIDE. TOPPING: WHITE CONFECTION CHUNKS (SUGAR, PALM KERNEL OIL, HYDROGENATED PALM OIL, SOY LECITHIN, VANILLA EXTRACT, MILK) AND SHORTBREAD PIECES (UNENRICHED WHEAT FLOUR, SUGAR, PALM OIL, BUTTER [CREAM, SALT], WATER, PASTEURIZED EGGS, SALT). CONTAINS LIVE AND ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS AND L. CASEI.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2190126. Methodology