AHOLD
Made by Ahold USA, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, EXTRACTS OF MALTED BARLEY AND CORN, BROWN SUGAR (SUGAR, MOLASSES), RYE MEAL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, DRIED HONEY, HIGH FRUCTOSE CORN SYRUP, SUGAR, SALT, MOLASSES, ROLLED OATS, SOYBEAN OIL, WHEAT FLOUR, WHEAT STARCH, WHEAT GERM, CORN SYRUP, MONOGLYCERIDES, CITRIC ACID, ENZYMES, CALCIUM STEARATE, DEGERMINATED YELLOW CORN MEAL, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER), PROPIONIC ACID (PRESERVATIVE), PHOSPHORIC ACID (PRESERVATIVE), MICROCRYSTALLINE CELLULOSE, CORNSTARCH.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2291145. Methodology