AHOLD
Made by Ahold USA, Inc.
This label was last updated February 16, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHOLE WHEAT FLOUR, WATER, YEAST, WHEAT GLUTEN, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CULTURED WHEAT FLOUR, SOYBEAN OIL, SALT, VINEGAR, GUAR GUM, DATEM, MONOGLYCERIDES, WHEAT FLOUR, CALCIUM SULFATE, ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER).
UPC
688267046308
Category
Breads & Buns
Package size
15 oz/425 g
Label last updated
February 16, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2477576. Methodology