ALBERTSONS

Made by Supervalu, Inc.

This label was last updated February 12, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

MILK, SUGAR, CREAM, YOGURT BASE {WHEY PROTEIN CONCENTRATE, CULTURED DAIRY SOLIDS (WHEY PROTEIN CONCENTRATE, WHEY POWDER, NONFAT DRY MILK, NATURAL FLAVOR), MILK PROTEIN CONCENTRATE, SODIUM CITRATE, NATURAL FLAVORS}, CORN SYRUP, CONTAINS 2% OR LESS OF BLACK RASPBERRY PUREE (SUGAR, BLACKBERRY PUREE, HIGH FRUCTOSE CORN SYRUP, RED RASPBERRY PUREE, WATER, BLACK RASPBERRY PUREE, FOOD STARCH-MODIFIED, NATURAL FLAVORS, CITRIC ACID, RED 40, BLUE 1), NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, MONO AND DIGLYCERIDES.

UPC
041163494879
Category
Ice Cream & Frozen Yogurt
Package size
1.5 Quart/1.4 L
Label last updated
February 12, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2008103. Methodology