ALBERTSONS
Made by Supervalu, Inc.
This label was last updated February 13, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, WHOLE WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL, WHEAT BRAN, WHEAT GLUTEN, SALT, MONO- AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE AND/OR DATEM, CALCIUM SULFATE, CITRIC ACID, SOY LECITHIN, POTASSIUM IODATE, SOY FLOUR, CORNSTARCH.
UPC
041163970342
Category
Breads & Buns
Package size
24 oz/680 g
Label last updated
February 13, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2054830. Methodology