ALBERTSONS

Made by Supervalu, Inc.

This label was last updated February 25, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR [WHEAT FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP AND/OR SUGAR, YEAST, SOYBEAN OIL, SALT, WHEAT GLUTEN, CALCIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE), MONO-AND DIGLYCERIDES, GRAIN VINEGAR, SODIUM STEAROYL LACTYLATE AND OR DATEM, MONOCALCIUM PHOSPHATE, CORNSTARCH, SOY LECITHIN, CALCIUM IODATE, CORNSTARCH, SOY LECITHIN, CALCIUM IODATE, AZODICARBONAMIDE, POTASSIUM IODATE, SOY FLOUR, CALCIUM PHOSPHATE.

UPC
041163970335
Category
Breads & Buns
Package size
24 oz/680 g
Label last updated
February 25, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2078360. Methodology