ALPINE VALLEY

Made by Alpine Valley Bread Co.

This label was last updated December 5, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ORGANIC WHOLE WHEAT FLOUR, WATER, ORGANIC RAISINS, ORGANIC WHEAT FLOUR, ORGANIC WHEAT GLUTEN, ORGANIC CANE SUGAR, ORGANIC CINNAMON BITES (ORGANIC SUGAR, ORGANIC WHEAT FLOUR, ORGANIC CINNAMON, ORGANIC SUNFLOWER OIL), YEAST, SALT, ORGANIC CULTURED WHEAT, ORGANIC EXPELLER PRESSED CANOLA OIL, WHEAT ENZYMES, ORGANIC VINEGAR, ASCORBIC ACID.

UPC
614074001728
Category
Breads & Buns
Package size
18 oz/510 g
Label last updated
December 5, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2099009. Methodology