AMY'S

Made by Amy's Kitchen Inc.

This label was last updated September 7, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ORGANIC UNBLEACHED WHEAT FLOUR, FILTERED WATER, MONTEREY JACK CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES [WITHOUT ANIMAL ENZYMES OR RENNET]), ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC KETCHUP (ORGANIC TOMATO CONCENTRATE, ORGANIC DISTILLED VINEGAR, ORGANIC CANE SUGAR, SEA SALT, ORGANIC ONION POWDER, ORGANIC SPICE, NATURAL FLAVOR), ORGANIC ONIONS, ORGANIC RED ONIONS, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC SPINACH, ORGANIC TOMATO PUREE, ORGANIC CANE SUGAR, ORGANIC HONEY, SEA SALT, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC AGAVE SYRUP, ORGANIC APPLE CIDER VINEGAR, ORGANIC BLACKSTRAP MOLASSES, ORGANIC RED WINE VINEGAR, ORGANIC BELL PEPPERS, ORGANIC CELERY, SPICES, STONEGROUND MUSTARD (GRAIN VINEGAR, WATER, GROUND MUSTARD SEEDS, SALT, SPICES), HICKORY SMOKE FLAVOR, ORGANIC GARLIC, YEAST, ORGANIC BALSAMIC VINEGAR (ORGANIC WINE VINEGAR, ORGANIC GRAPE MUST), BLACK PEPPER, CLOVE OIL.

UPC

042272011407