AMY'S

Made by Amy's Kitchen Inc.

This label was last updated January 22, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC MUSHROOMS, ORGANIC ROASTED RED POTATOES, ORGANIC BROCCOLI, ORGANIC ONIONS, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC MAPLE SYRUP, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC GARBANZO BEAN FLOUR, ORGANIC QUINOA, ORGANIC GREEN ONIONS, ORGANIC CELERY, ORGANIC CARROTS, ORGANIC KETCHUP (ORGANIC TOMATO CONCENTRATE, ORGANIC DISTILLED VINEGAR, ORGANIC CANE SUGAR, SEA SALT, ORGANIC ONION POWDER, ORGANIC SPICE, NATURAL FLAVOR), ORGANIC TOMATOES, ORGANIC LONG GRAIN RED RICE, ORGANIC BASIL, SEA SALT, GLUTEN FREE OATS*, ORGANIC PARSLEY, NUTRITIONAL YEAST, ORGANIC GREEN LENTILS, ORGANIC BELL PEPPERS, FILTERED WATER, ORGANIC POTATOES, ORGANIC RICE FLOUR, ORGANIC GARLIC, SPICES, ORGANIC FLAX SEED MEAL, TURMERIC, ORGANIC TAPIOCA STARCH, ORGANIC AGAVE SYRUP, HICKORY SMOKE FLAVOR, BLACK PEPPER, YEAST, ORGANIC POTATO FLOUR, ORGANIC CANE SUGAR, ORGANIC RICE BRAN EXTRACT.

UPC
042272010042
Category
Frozen Breakfast Sandwiches, Biscuits & Meals
Package size
8.3 oz/235 g
Label last updated
January 22, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2061309. Methodology