AMY'S

Made by Amy's Kitchen Inc.

This label was last updated June 6, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ORGANIC WHEAT AND ORGANIC WHOLE WHEAT FLOURS, ORGANIC PINTO BEANS, ORGANIC LOWFAT MILK, ORGANIC BROWN RICE, ORGANIC TOMATO PUREE, FILTERED WATER, BUTTER (CREAM, SALT), CHEDDAR CHEESE (PASTEURIZED MILK, CULTURE, SALT, ANNATTO, ENZYMES [WITHOUT ANIMAL ENZYMES OR RENNET]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES [WITHOUT ANIMAL ENZYMES OR RENNET]), ORGANIC ONIONS, ORGANIC BELL PEPPERS, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, SEA SALT, BAKING POWDER (CALCIUM PHOSPHATE, BAKING SODA, CORNSTARCH), ORGANIC SWEET RICE FLOUR, NONFAT DRY MILK, SPICES, ORGANIC GARLIC.

UPC
042272009237
Category
Frozen Appetizers & Hors D'oeuvres
Package size
6 oz/170 g
Label last updated
June 6, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2081809. Methodology