AMY'S
Made by Amy's Kitchen Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ORGANIC PASTA (ORGANIC UNBLEACHED DURUM WHEAT FLOUR, ORGANIC WHOLE DURUM WHEAT FLOUR, FILTERED WATER), ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC BROCCOLI, ORGANIC GREEN BEANS, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS]), ORGANIC CARROTS, FILTERED WATER, ORGANIC MUSHROOMS, ORGANIC MISO (ORGANIC SOYBEANS, ORGANIC RICE, SEA SALT, WATER, KOJI SPORES), EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC CABBAGE, ORGANIC CANE SUGAR, ORGANIC BELL PEPPERS, ORGANIC ONIONS, ORGANIC KALE, ORGANIC CELERY, ORGANIC CILANTRO, ORGANIC BROWN RICE VINEGAR (WATER, ORGANIC BROWN RICE, KOJI SPORES), ORGANIC CORNSTARCH, ORGANIC GINGER PURE (ORGANIC GINGER, FILTERED WATER), ORGANIC GARLIC, ORGANIC TOASTED SESAME SEED OIL, SPICES, BLACK PEPPER.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2412870. Methodology