AN-JOY

Made by Allfresh Foods International, Inc.

This label was last updated June 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, MODIFIED FOOD STARCH, SODIUM PHOSPHATES, SALT. BREADED, BATTERED AND PRE-DUSTED WITH: WHEAT FLOUR, MODIFIED CORN STARCH, MODIFIED POTATO STARCH, YELLOW CORN FLOUR, SALT, DEXTROSE, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALIUM PHOSPHATE], SOYBEAN OIL, CORN STARCH, SPICES, EXTRACTIVES OF PAPRIKA, BREADING SET IN VEGETABLE OIL), SESAME SAUCE (WATER, SUGAR, DISTILLED VINEGAR, MODIFIED FOOD STARCH, OYSTER SAUCE [WATER, SUGAR, SALT, MODIFIED CORN STARCH, OYSTER EXTRACTIVES {OYSTER, WATER, SALT}, MONOSODIUM GLUTAMATE, WHEAT FLOUR, CARAMEL COLOR, SODIUM BENZOATE {ADDED AS A PRESERVATIVE}], SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE {LESS THAN 1/10 OF 1% AS A PRESERVATIVE}], MUSHROOM SOY SAUCE [WATER, SOYBEANS, WHEAT FLOUR, SALT, SUGAR, MUSHROOMS], SESAME SEEDS, GARLIC PUREE, CHILI PASTE [CHILI, SALT, DISTILL VINEGAR, POTASSIUM SORBATE AND SODIUM BISULFATE {AS A PRESERVATIVE}], GINGER PUREE, SALT, RED COLOR [WATER, CERTIFIED FOOD COLOR [RED #40], CARAMEL COLOR, CITRIC ACID, 1/10 OF 1% SODIUM BENZOATE AS PRESERVATIVE])

UPC
081323082010
Category
Cooked & Prepared
Package size
20 oz/568 g
Label last updated
June 8, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2090389. Methodology