ANABAR
Made by Robert Adell Corp.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
PEANUT BUTTER (PEANUTS, SUGAR, CONTAINS 2% OR LESS OF: FULLY HYDROGENATED VEGETABLE OILS (COTTONSEED, SOYBEAN, RAPESEED), DEXTROSE, SAT, MOLASSES, MONOGLYCERIDES), HONEY, WHEY PROTEIN ISOLATE, MILK CHOCOLATE COATING (SUGAR, PALM KERNEL OIL, HYDROGENATED PALM KERNEL, PALM OILS, NON-FAT DRY MILK, COCOA, SOY LECITHIN, SALT, ARTIFICIAL FLAVORING), WHEY CRISPS (WHEY PROTEIN CONCENTRATE, CORN STARCH), BROWN RICE SYRUP, MINI MARSHMALLOW (SUGAR, CORN SYRUP, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF GELATIN, SODIUM HEXAMETAPHOSPHATE, ARTIFICIAL FLAVOR, NATURAL FLAVOR, ARTIFICIAL COLOR (BLUE 1)), GRAHAM CRACKER CRUMBS (WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR. CANOLA OIL, MOLASSES, HONEY, CORN SYRUP, CONTAINS 2% OR LESS OF LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, SOY LECITHIN)).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2508906. Methodology