ANCHOR BAR
Made by Anchor Bar Franchise Company LLC
This label was last updated November 12, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CAYENNE PEPPER CONCENTRATE (PEPPER, VINEGAR, SALT), WATER, MARGARINE (VEGETABLE OIL BLEND {SOYBEAN AND HYDROGENATED SOYBEAN OILS}, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE), WHITE DISTILLED VINEGAR, SALT, XANTHAN GUM, GARLIC, SODIUM BENZOATE, POTASSIUM SORBATE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
UPC
786278121264
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
12 FL OZ/354 ml
Label last updated
November 12, 2021
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2216720. Methodology