ANDY CAPP'S
Made by Conagra Foods-Snack Foods Group
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
DEGERMED YELLOW CORN MEAL, VEGETABLE OIL (PALM OIL AND/OR COTTONSEED OIL), DRIED POTATOES, CHEESE POWDER (CHEDDAR CHEESE [ PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY, SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, BUTTERMILK, NONFAT MILK, DISODIUM PHOSPHATE, AND CITRIC ACID), SALT, LESS THAN 2% OF: WHEY, MALTODEXTRIN, ONION AND GARLIC POWDER, SOUR CREAM POWDER (SOUR CREAM [ CREAM, CULTURES AND LACTIC ACID], NONFAT MILK, CITRIC ACID, DISODIUM PHOSPHATE, TBHQ, AND NATURAL FLAVOR), BUTTERMILK, CORN SYRUP SOLIDS, DEHYDRATED PARSLEY, NATURAL AND ARTIFICIAL FLAVORS (MALTODEXTRIN, GUM ARABIC), YEAST EXTRACT, SUGAR, DISODIUM INOSINATE, DISODIUM GUANYLATE, LACTIC ACID, FRESHNESS PRESERVED WITH SODIUM BISULFITE, TBHQ, BHA, BHT.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2573526. Methodology