ANGELIC BAKEHOUSE
Made by T. Marzetti Company
This label was last updated December 2, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SPROUTED WHOLE GRAINS (WHEAT BERRIES, QUINOA, MILLET, OAT GROATS, BARLEY, RYE BERRIES, AMARANTH), WATER, SUNFLOWER OIL, WHOLE WHEAT FLOUR, SEASONING (CANE SUGAR, NATURAL FLAVOR, CITRIC ACID, SALT, LEMON POWDER, SUNFLOWER OIL, LEMON OIL), BLUEBERRY JUICE CONCENTRATE, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, CULTURED WHEAT FLOUR, AGAVE SYRUP, NATURAL FLAVOR, OAT FIBER, SALT, MOLASSES, BLACK CARROT EXTRACT ADDED FOR COLOR, YEAST.
UPC
043832123967
Category
Other Snacks
Package size
5 OZ/142 g
Label last updated
December 2, 2020
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2266003. Methodology