ANGELO'S

Made by N.F.J. Inc.

This label was last updated May 13, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CRUST: ALL PURPOSE FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), SOYBEAN OIL, EGGS, YEAST, SUGAR, SALT, WATER. SAUCE: TOMATO PUREE (VINE RIPENED, FRESH TOMATOES, SALT, NATURALLY DERIVED CITRIC ACID), SALT, SPICES, GARLIC SALT (GARLIC, SALT). CHEESE: CULTURED PASTEURIZED PROCESSED PART SKIM MILK, SALT, ENZYMES. ITALIAN SAUSAGE: PORK, SALT, SPICES. MUSHROOMS, PEPPERONI: PORK & BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID. GREEN PEPPERS, ONIONS.

UPC

676525125155