ANGKOR CAMBODIAN FOOD

Made by Apsara Foods LLC

This label was last updated March 13, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, FISH SAUCE (ANCHOVY EXTRACT, SALT, SUGAR), SUGAR, TAMARIND CONCENTRATE, CANOLA OIL, SEA SALT, DRIED GARLIC, SPICE, DRIED ONIONS, CARAMELIZED ONION CONCENTRATE ONION JUICE CONCENTRATE, SUGAR, SUNFLOWER OIL), XANTHAN GUM.

UPC
853192004611
Category
Oriental, Mexican & Ethnic Sauces
Package size
9.5 oz/269 g
Label last updated
March 13, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2158549. Methodology