ANGONOA'S

Made by A Angonoa Inc

This label was last updated August 20, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

UNBLEACHED ENRICHED WHEAT FLOUR [CONTAINS MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID], CANOLA OIL, SOYBEAN OIL, YEAST, SALT, CORN AND MALT SYRUP, DRIED BREWERS YEAST, WHEY, MALTODEXTRIN, CHEDDAR CHEESE, [( PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTERMILK, WHEY, SALT, DISODIUM PHOSPHATE], BEER BUDS (MALTODEXTRIN, BEER), AUTOLYZED YEAST EXTRACT, ONION POWDER, GARLIC POWDER, CITRIC ACID, NATURAL FLAVORS, OLEORESIN PAPRIKA. CONTAINS 2% OR LESS OF THE FOLLOWING: SILICON DIOXIDE (ANTI-CAKING AGENT).

UPC
070540001317
Category
Other Snacks
Package size
5.5 oz/150 g
Label last updated
August 20, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1876821. Methodology