ANNMARIE'S BAKERY
Made by Olson's Baking Company, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MALTITOL, SOYBEAN OIL, WHOLE EGGS, COCOA PROCESSED WITH ALKALI, PALM OIL, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), FOOD STARCH-MODIFIED PROPYLENE GLYCOL, MONO & DIESTERS WITH BHT AND CITRIC ACID AS PRESERVATIVES, POLYDEXTROSE, MONO & DIGLYCERIDES, SALT, WHEY PROTEIN, SORBITAN MONOSTEARATE, SOY LECITHIN, POLYSORBATE 60, XANTHAN GUM, CELLULOSE GUM, PROPYLENE GLYCOL, ACESULFAME POTASSIUM, NATURAL AND ARTIFICIAL FLAVORS, CORN SYRUP, POLYSORBATE 80, GLYCERIN, WHEAT STARCH, CARAMEL COLOR, SILICON DIOXIDE, CITRIC ACID, NONFAT MILK SOLIDS, SUCRALOSE, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVE).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1898104. Methodology