ANTONINA'S

Made by P & A

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CAKE: CANE SUGAR, WHITE RICE FLOUR, EGGS, RICOTTA CHEESE (MILK, WHEY, CREAM, SALT, CITRIC ACID, LOCUS BEAN GUM, XANTHAN GUM, GUAR GUM, ACETIC ACID), CANOLA OIL, BLUEBERRIES, POTATO STARCH, SOY FLOUR, LEMON JUICE, WHITE VINEGAR, BAKING SODA, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVE), LEMON OIL, SALT, XANTHAN GUM. FROSTING: POWDERED SUGAR (SUGAR, CORNSTARCH), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUM), UNSALTED BUTTER (CREAM), VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVE).

UPC
0818703010673
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1544578. Methodology