ANTONINA'S

Made by P & A

This label was last updated March 25, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CAKE (COFFEE CAKE BASE [SUGAR UNBLEACHED ENRICHED FLOUR {WHEAT FLOUR, MALTED BARLEY NIACIN IRON THIAMIN MONONITRATE RIBOFLAVIN FOLIC ACID), CORN STARCH, CANOLA OIL, VITAL WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), WHEY POWDER (MILK), SALT, NATURAL FLAVORS, SUNFLOWER LECITHIN (AS AN EMULSIFIER), ENZYME (WHEAT)], EGGS, NON-GMO CANOLA OIL, SOUR CREAM [GRADE A CULTURED PASTEURIZED CREAMY] WATER, VANILLA EXTRACT [WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES], BUTTERMILK POWDER [CREAM] ENZYMES), TOPPING (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], BUTTER [CREAM (MILK), NATURAL FLAVOR], BROWN SUGAR, SUGAR, CINNAMON, SALT), FILLING (BROWN SUGAR BUTTER [CREAM (MILK), NATURAL FLAVOR], UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THAMIN MONONITRATE, RIBOFLAVIN FOLIC ACID], CINNAMON).

UPC

818703013476