ARCHER FARMS
Made by Todd Industries Incorporated
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, REDUCED IRON, FOLIC ACID], WATER, EXTRA VIRGIN OLIVE OIL, SUGAR, DRIED YEAST SALT, BAKING POWDER, PALM AND MODIFIED PALM OIL, BREAD SOFTENER [WHEAT FLOUR, ENZYMES], DOUGH CONDITIONER [WHEAT FLOUR, CALCIUM SULFATE, DATEM, AMMONIUM SULFATE, ASCORBIC ACID, ENZYMES], ASCORBIC ACID [PRESERVATIVE]), PIZZA SAUCE: CRUSHED TOMATOES (TOMATO JUICE, CITRIC ACID, BASIL), EXTRA VIRGIN OLIVE OIL, SALT, SUGAR, CHOPPED GARLIC (GARLIC, CANOLA OIL, CITRIC ACID [PRESERVATIVE]), MODIFIED CORN STARCH, CAYENNE PEPPER. MOZZARELLA CHEESE (PARTLY SKIMMED PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BRICK CHEESE (PARTLY SKIMMED PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1871521. Methodology