ARCHER FARMS
Made by Target Stores
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, XANTHAN GUM, GUAR GUM), DRESSING (SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, BLUE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], DISTILLED VINEGAR, EGG YOLKS, SALT, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE AND CALCIUM DISODIUM EDTA [PRESERVATIVES]), FULLY COOKED CHICKEN (SKINLESS BONELESS CHICKEN BREAST [WITH RIB MEAT], CHICKEN BROTH, SALT, MODIFIED CORN STARCH, SEASONING [POTASSIUM CITRATE, CITRIC ACID, SODIUM DIACETATE, VEGETABLE OIL], SODIUM PHOSPHATES, CARRAGEENAN, NATURAL FLAVOR), JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH AND POWDERED CELLULOSE [ANTI CAKING], NATAMYCIN [PRESERVATIVE]), HOT PEPPER SAUCE (PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER), SODIUM LACTATE, SODIUM DIACETATE, CAYENNE PEPPER.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2634923. Methodology