ARTUSO PASTRY

Made by Artuso Pastry Foods Corporation

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

RICOTTA IMPASTATA CHEESE (MILK, STARTER SALT), SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE,RIBOFLAVIN, FOLIC ACID), CHOCOLATE CHIPS (SUGAR,UNSWEETENED CHOCOLATE COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER NATURAL VANILLA EXTRACT), VEGETABLE SHORTENING (PALM AND/OR COTTONSEED AND/OR SOY OILS), WATER, EGGS, VINEGAR, DONUT SUGAR (DEXTROSE, CORN STARCH,VEGETABLE SHORTENING (PALM OIL), CONTAINS 2% OR LESS OF EACH FOLLOWING: TITANIUM DIOXIDE, NATURAL AND ARTIFICIAL FLAVOR, EGG WHITES, WHEY (MILK), WHEAT FLOUR, SOY FLOUR, CINNAMON, NATURAL FLAVOR.

UPC
652703005501
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Package size
-
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2063451. Methodology