ATLANTA CHEESECAKE COMPANY

Made by Atlanta Cheesecake Company LLC

This label was last updated March 12, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PASTEURIZED MILK & CREAM, SUGAR, WHEAT FLOUR, WILD BLUEBERRIES, PASTEURIZED EGG, SOYBEAN OIL, WHOLE WHEAT FLOUR, WATER, PALM OIL, BROWN SUGAR, FOOD STARCH - MODIFIED, NONFAT DRY MILK, ALMONDS, DEXTROSE, MOLASSES, SALT, CITRIC ACID, NATURAL FLAVOR, SPICES, SODIUM BICARBONATE, SOY FLOUR, CHEESE CULTURE, CORN STARCH, ALMOND OIL, MALTED BARLEY FLOUR, VEGETABLE MONO & DIGLYCERIDES, WHEY, GUAR GUM, XANTHAN GUM, WHEAT STARCH, HONEY, VITAL WHEAT GLUTEN, SODIUM ACID PYROPHOSPHATE, SOY LECITHIN (EMULSIFIER), CAROB BEAN GUM, TURMERIC (COLOR), NIACIN, REDUCED IRON, POLYSORBATE 60, ANNATTO (COLOR), BETA-CAROTENE (COLOR), SORBITAN MONOSTEARATE, VITAMIN A PALMITATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, VITAMIN D3.

UPC
785391681037
Category
Cakes, Cupcakes, Snack Cakes
Package size
5 oz/142 g
Label last updated
March 12, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1989546. Methodology