ATLANTA CHEESECAKE COMPANY
Made by Atlanta Cheesecake Company LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
PASTEURIZED MILK & CREAM, SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, PASTEURIZED EGG, WHEAT FLOUR, COCOA (PROCESSED W/ALKALI), SOYBEAN OIL, PALM OIL, WHOLE WHEAT FLOUR, NONFAT DRY MILK, CHOCOLATE LIQUOR, CORNSTARCH, NATURAL FLAVOR, PARTIALLY HYDROGENATED PALM OIL, MODIFIED FOOD STARCH, MOLASSES, SALT, SOY LECITHIN (EMULSIFIER), REDUCED MINERAL WHEY POWDER, COCOA BUTTER, CHEESE CULTURE, BUTTER OIL, SODIUM PHOSPHATE, GUAR GUM, CAROB BEAN GUM, CARRAGEENAN, SODIUM BICARBONATE, HONEY, XANTHAN GUM, MALTED BARLEY FLOUR, NIACIN, IRON, MIXED TOCOPHEROLS (VITAMIN E), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2058156. Methodology