AUNT ABBY'S CONFECTIONS

Made by Aunt Abby's Confections

This label was last updated March 6, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ALMOND FLOUR (ALMONDS), SUGARS, GRANULATED, MARGARINE-LIKE SPREAD, SMART BALANCE LIGHT BUTTERY SPREAD, Z-TRIM FAT SUBSTITUTE (CORN FIBER, CORN STARCH), POTATO FLOUR, WATER, BOTTLED, GENERIC, ENER-G EGG REPLACER (POTATO STARCH, TAPIOCA FLOUR, LEAVENING (CALCIUM LACTATE, CALCIUM CARBONATE, CREAM OF TARTAR, CELLULOSE GUM, MODIFIED CELLULOSE), BAKING SODA (SODIUM BICARBONATE), VANILLA EXTRACT (WATER, ALCOHOL (35%), VANILLA BEAN EX TRATIVES), SPICES, NUTMEG, GROUND, SALT, TOPPING, KOSHER, TOP FLAKE, MORTON SALT

UPC
855961005508
Category
Cookies & Biscuits
Package size
-
Label last updated
March 6, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2049648. Methodology