AUNT MILLIE'S
Made by Perfection Bakeries, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE (IRON), THIAMINE HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL, SALT, WHEAT BRAN, HONEY, SALT, WHOLE GRAIN WHEAT FLOUR, WHEAT GLUTEN, OATMEAL, WHOLE GRAIN RYE FLOUR, BARLEY FLAKES, VINEGAR, CALCIUM PROPIONATE (MOLD INHIBITOR), MONOGLYCERIDES, YEAST NUTRIENTS (CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE), SODIUM STEAROYL LACTYLATE, ADA. ASCORBIC ACID.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1956333. Methodology