AUNT MILLIE'S

Made by Perfection Bakeries, Inc.

This label was last updated April 4, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHOLE GRAIN WHEAT FLOUR, ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, HONEY, WHEAT GLUTEN, RICE FLOUR, SUGAR, ROLLED OATS, RYE MEAL, SOYBEAN OIL, WHEAT BRAN, BARLEY FLAKES, SALT, MILLET, YELLOW CORN MEAL, WHEAT STARCH, MONOGLYCERIDES, TRITICALE, CALCIUM PROPIONATE (A PRESERVATIVE), SODIUM STEAROYL LACTYLATE, VINEGAR, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID.

UPC
071314060776
Category
Breads & Buns
Package size
14 oz/397 g
Label last updated
April 4, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2033121. Methodology