AUNT MILLIE'S

Made by Perfection Bakeries, Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, WHEAT BRAN, WHOLE GRAIN WHEAT FLOUR, YEAST, WHEAT GLUTEN, SOYBEAN OIL, WHOLE GRAIN OATMEAL, MOLASSES, WHOLE GRAIN RYE MEAL, SALT, BARLEY FLAKES, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, CARAMEL COLOR, CALCIUM PROPIONATE (A PRESERVATIVE), SWEET DAIRY WHEY, VINEGAR, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID, SOY LECITHIN.

UPC
071314046183
Category
Breads & Buns
Package size
12 oz/340 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2033132. Methodology