AUNT MILLIE'S
Made by Perfection Bakeries, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1) ,RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, WHEAT GLUTEN, OIL BLEND (SOYBEAN, PALM FRUIT, CANOLA OILS), ERYTHRITOL, WHEAT STARCH, WHEAT PROTEIN, SALT, YELLOW CORN FLOUR, SODIUM STEAROYL LACTYLATE, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, MONO AND DIGLYCERIDES, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), SPICES (ANNATTO, TURMERIC), DATEM, LACTIC ACID, CALCIUM SULFATE, CITRIC ACID, REBAUDIOSIDE A, ASCORBIC ACID, VITAMIN A PALMITATE AND BETA CAROTENE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2033147. Methodology