AUNT MILLIE'S

Made by Perfection Bakeries, Inc.

This label was last updated June 28, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL, WHEAT GLUTEN, SALT, YELLOW CORN FLOUR, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, SODIUM STEAROYL LACTYLATE, DATEM, SPICE OILS (TURMERIC AND ANNATTO), CALCIUM SULFATE, ASCORBIC ACID; TOPPED WITH ONIONS AND POPPY SEEDS.

UPC
071314003711
Category
Breads & Buns
Package size
18 oz/510 g
Label last updated
June 28, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2086088. Methodology