AUNT MILLIE'S

Made by Perfection Bakeries, Inc.

This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHOLE GRAIN WHEAT FLOUR, WATER, RAISINS, ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], SUGAR, YEAST, WHEAT GLUTEN, VEGETABLE OIL (PALM, PALM KERNEL), CINNAMON, SOYBEAN OIL, WHEAT STARCH, GUAR GUM, XANTHAN GUM, CARAMEL COLOR, SEA SALT, WHEAT DEXTRIN, CULTURED WHEAT FLOUR, RAISIN JUICE, SUNFLOWER LECITHIN, NATURAL FLAVOR, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID.

UPC
071314018807
Category
Breads & Buns
Package size
16 oz/1 lbs/454 g
Label last updated
April 8, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2470691. Methodology