AUNT MILLIE'S

Made by Perfection Bakeries, Inc.

This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, SUGAR, YEAST, POTATO FLOUR, WHEAT GLUTEN, WHEAT STARCH, WHEAT PROTEIN, SALT, PALM OIL, MONO - AND DIGLYCERIDES, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, YELLOW CORN FLOUR, BETA CAROTENE (COLOR), SPICE OILS (ANNATTO, TURMERIC FOR COLOR), VITAMIN A PALMITATE, LACTIC ACID, CITRIC ACID, CALCIUM PROPIONATE (A PRESERVATIVE), SODIUM STEAROYL LACTYLATE, VINEGAR, CALCIUM SULFATE, ASCORBIC ACID.

UPC
071314042758
Category
Breads & Buns
Package size
14 oz/397 g
Label last updated
April 8, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2470696. Methodology