AUNT MILLIE'S
Made by Perfection Bakeries, Inc.
This label was last updated May 30, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, SUGAR, BUTTERMILK, SOYBEAN OIL, POTATO FLAKES, SALT, MONOGLYCERIDES, CULTURED WHEAT FLOUR, VINEGAR, WHEAT STARCH, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID, SESAME; MAY BE TOPPED WITH FLOUR.
UPC
071314102001
Category
Breads & Buns
Package size
22 oz/624 g
Label last updated
May 30, 2023
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2579792. Methodology