AUNT MILLIE'S

Made by Perfection Bakeries, Inc.

This label was last updated May 30, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

RESISTANT WHEAT STARCH, WATER, WHEAT GLUTEN+, YEAST, WHEAT PROTEIN ISOLATET, ALLULOSE++ OAT FIBER+, INULINT, BROWN FLAX SEEDS+, GOLDEN FLAX SEEDS+, HULLED SESAME SEEDS, BLACK SESAME SEEDS, SOYBEAN OIL, VINEGAR, SALT, SUNFLOWER SEED KERNELS+, CALCIUM PROPIONATE (A PRESERVATIVE), GUAR GUM, POTASSIUM CHLORIDE, WHEAT STARCH, DEXTROSE+, NATURAL FLAVOR+, CORN STARCH, SOYBEAN OIL (HYDROGENATED), SORBIC ACID (A PRESERVATIVE), ASCORBIC ACID, NATAMYCIN (A PRESERVATIVE), SESAME.

UPC
071314049719
Category
Breads & Buns
Package size
14 oz/397 g
Label last updated
May 30, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2602728. Methodology