AUNT MILLIE'S BAKEHOUSE

Made by Aunt Millie's Foodservice

This label was last updated April 3, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHOLE GRAIN WHEAT FLOUR, WATER, SUGAR, YEAST, WHEAT GLUTEN, WHOLE GRAIN CRUSHED WHEAT, SOYBEAN OIL, MOLASSES, MALT, CULTURED WHEAT FLOUR, SEA SALT, SODIUM GLUCONATE, VINEGAR, POTASSIUM CHLORIDE, CITRIC ACID, CARAMEL COLOR, WHEAT STARCH, CALCIUM SULFATE, ASCORBIC ACID, SOY LECITHIN; TOPPED WITH WHEAT BRAN.

UPC
814305011650
Category
Breads & Buns
Package size
24 oz/680 g
Label last updated
April 3, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2058251. Methodology