AUNTIE ANNE'S

Made by Auntie Anne's, Inc.

This label was last updated May 21, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,RIBOFLAVIN, FOLIC ACID), WATER, BROWN SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: DOUGH CONDITIONER (WHEAT FLOUR, GUM ARABIC, SALT, MONO-AND DIGLYCERIDES, ENZYMES, ASCORBIC ACID, VEGETABLE PROTEIN [CORN-BASED], SOYBEAN OIL, CELLULOSE GUM, GUAR GUM), YEAST, SALT, CALCIUM PROPIONATE (PRESERVATIVE), NATURAL FLAVOR, BICARBONATES AND CARBONATES OF SODA. SALT PACKET: SALT. BUTTER PACKET: BUTTER POUCH (ANHYDROUS MILKFAT, NATURAL FLAVOR [WHEY, BUTTER OIL, CORN SYRUP SOLIDS, SALT, GUAR GUM, ANNATTO, TURMERIC COLOR]),

UPC
895072000450
Category
Frozen Appetizers & Hors D'oeuvres
Package size
9.7 oz/276 g
Label last updated
May 21, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2671162. Methodology