Award Cuisine

Made by Conagra Brands Inc

This label was last updated November 17, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

Cooked Lasagna Noodles (Water, Durum Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Water, Ricotta Cheese (Whey, Cream, Vinegar, Carrageenan), Carrots, Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Spinach, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Cream, Broccoli, Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Romano Cheese from Cow's Milk (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), less than 2% of: Margarine (Soybean Oil and Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% of Vegetable Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate [A Preservative], Citric Acid, Natural and Artificial Flavor, Calcium Disodium Edta Added To Protect Flavor, Beta Carotene [Color], Vitamin A Palmitate Added), Modified Corn Starch, Vegetable Base (Sauted Vegetable Purees [Carrots, Celery, Onions], Sugar, Soybean Oil, Salt, Maltodextrin, Modified Corn Starch and Natural Flavoring), Wheat Flour, Salt, Sugar, Egg Whites, Crushed Garlic, Mushroom Flavor (Sauted Mushrooms, Salt, Natural Flavors, Butter [Cream, Salt], Sugar, Modified Corn Starch), Spices, Sauted Vegetable Purees (Carrots, Celery and Onions), Soybean Oil, Maltodextrin, Citric Acid, Natural Flavoring. CONTAINS: EGG, MILK, SOY, WHEAT

UPC

00094643485058