Bake Crafters

Made by Bake Crafters Food Company

This label was last updated March 3, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar Soybean Oil, Contains 2% or Less of: Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Soy Flour, Whey, Salt, Soy Protein Concentrate, Guar Gum, Sodium Stearoyl Lactylate, Soy Lecithin, Ascorbic Acid, Colored with Turmeric and Annatto, Unbleached Enriched Flour, Enzymes, Calcium Propionate (Preservative), Yeast, Mono-and Diglycerides, Antioxidants (Tocopherols, Citric Acid), Potato Flour, Cinnamon, Egg. Filling: Water, High Fructose Corn Syrup, Corn Syrup, Strawberries, Sugar, Food Starch-Modified, Salt, Citric Acid, Potassium Sorbate and Sodium Benzoate (Preservatives), Erythorbic Acid, Artificial Flavor, FD&C Red #40, FD&C Blue #2. Powder Sugar Coating: Dextrose, Cornstarch, Palm Oil, Titanium Dioxide, Calcium Propionate (Preservative), Natural Flavor.

UPC
00737410076232
Category
Desserts/Dessert Sauces/Toppings
Package size
14 ONZ
Label last updated
March 3, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2237928. Methodology