Bake Crafters

Made by Bake Crafters Food Company

This label was last updated September 23, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

Whole Wheat Flour, Water, Palm Oil, Sugar, Soybean Oil, Contains 2% or less of: Soy Flour, Dry Egg Yolk, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Wheat Starch, Salt, Dry Whey, Soy Lecithin, Nonfat Milk Solids, Dextrose, Spice, Cellulose Gum, Natural and Artificial Flavors, Corn Starch, Corn Oil, Alpha Tocopherols (Preservative), Beta Carotene (Color), Citric Acid, Whey Protein Isolate, Dicalcium Phosphate Anhydrous, Magnesium Phosphate Dibasic, Calcium Sulfate, Ferrous Sulfate Dried, Vitamin E Acetate, Vitamin A Palmitate, Niacinamide, Pyridoxine HCl, Thiamin HCl, Riboflavin, Vitamin B12, Folic Acid), Monoglycerides, Wheat Flour, Guar Gum, Xanthan Gum, Cellulose Gum, Enzymes), Cinnamon. Glaze: Sugar, Cornstarch, Water, Palm Oil, Natural Flavor, Calcium Carbonate, Agar, Dextrose, Vegetable Monoglycerides, Ascorbic Acid.

UPC
00737410187907
Category
Desserts/Dessert Sauces/Toppings
Package size
12 LBR
Label last updated
September 23, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2521431. Methodology