Bake Crafters

Made by Bake Crafters Food Company

This label was last updated February 24, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

Whole Grain Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains less than 2% of Calcium Propionate, Conditioner (Diacetyl Tartaric Acid Esters of Mono-Diglycerides, Wheat Flour, Enzymes (Contains Wheat), Ascorbic Acid (Vitamin C), Malted Wheat Flour, Soybean Oil), Monoglycerides, Propionic Acid and Phosphoric Acid (as preservatives), Salt, Soybean Oil, Wheat Flour (Calcium Sulfate, Enzymes, Salt).

UPC
00737410334400
Category
Bread
Package size
11.25 LBR
Label last updated
February 24, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2521444. Methodology