Bake Crafters
Made by Bake Crafters Food Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
Bread: Water, enriched wheat flour ([wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), whole wheat flour, multi-grain flour blend (whole wheat flour, golden flaxseed meal, whole oat flour, rye meal), contains 2% or less of: wheat gluten, soybean oil, sugar, yeast, salt, potassium chloride, malted barley flour, dextrose, corn protein, ascorbic acid added as a dough conditioner, microbial enzymes, corn meal. Spread: soybean oil, water, crushed garlic, palm oil, salt, contains 2% or less of: onion powder, vegetable monoglycerides, citrus fiber, natural flavor, spice, natural garlic flavor, beta-carotene (color).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2744488. Methodology