BAKED IN BROOKLYN

Made by Aladdin Bakers Inc.

This label was last updated March 11, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SESAME SEEDS, HIGH OLEIC SUNFLOWER OIL WITH ASCORBIC ACID AND NATURAL FLAVOR, SEASONING (SUGAR, SALAD MUSTARD (DISTILLED VINEGAR, MUSTARD SEED SALT, TURMERIC (COLOR), PAPRIKA (COLOR) MALTODEXTRIN, SILICON DIOXIDE), DEHYDRATED ONION, SALT, CITRIC ACID, VINEGAR POWDER (DISTILLED VINEGAR, MALTODEXTRIN), EXTRACTIVES OF TURMERIC (COLOR) NATURAL FLAVOR, HONEY POWDER, SUNFLOWER OIL, SILICON DIOXIDE ADDED AS A PROCESSING AID), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CANOLA OIL, SALT, YEAST, MALTED BARLEY FLOUR.

UPC
074203675075
Category
Breads & Buns
Package size
8 oz/226.8 g
Label last updated
March 11, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1856116. Methodology