BAKEHOUSE BREAD COMPANY
Made by Bakehouse Bread Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ALL PURPOSE FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, APPLES, EGGS, SUGAR, BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), SPICES, BUTTER (CREAM, NATURAL FLAVOR), SWEETENER BLEND (GRAPE JUICE CONCENTRATE, DEXTRIN), VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVORS, CARAMEL COLOR), SALT, BAKING SODA, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE)
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2643189. Methodology