BAKER'S BATCH

Made by Traditional Baking Inc

This label was last updated April 11, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (INTERESTERIFIED SOYBEAN OIL), SUGAR, WATER, DECORATIVE TOPPING (RED SANDING SUGAR {SUGAR, CONFECTIONER'S GLAZE, RED 3, CARNAUBA WAX, YELLOW 6, RED 40, BLUE 2), WHITE SANDING SUGAR, BLUE SANDING SUGAR (SUGAR, CONFECTIONER'S GLAZE, FD&C BLUE #2, CARNAUBA WAX)), HIGH FRUCTOSE CORN SYRUP, SALT, BAKING SODA, EGGS, NATURAL & ARTIFICIAL FLAVOR.

UPC
054924007010
Category
Cookies & Biscuits
Package size
14 oz/397 g
Label last updated
April 11, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1912044. Methodology